Publikasi Scopus Covid-19 Per 15 Juni 2023 (346 artikel)

Hutahaean, Lusi Sandra (58172725300); Ilyas, Muhammad (57203576357); Isbayuputra, Marsen (58089892200); Basrowi, Ray (57024210400); Soemarko, Dewi (57192889490)
Hutahaean L.S.; Ilyas M.; Isbayuputra M.; Basrowi R.; Soemarko D.
THE ASSESSMENT OF HEALTH PROTOCOL IMPLEMENTATION IN FOOD AND BEVERAGES BUSINESS DURING COVID-19 PANDEMIC ERA
Indonesian Journal of Public Health
During the COVID-19 pandemic era, the government has implemented a new strategy of health protocol called Adaptation of New Habits to prevent COVID-19 virus spread. By implementing such protocol, it is expected that health and economic sectors can be hand
Adaptation of New Habits; evaluating health protocols implementation; Health Protocol of COVID-19 Pandemic
R. Basrowi; Occupational Medicine, Community Health Science, University of Indonesia, Faculty of Medicine, University of Indonesia, Jakarta, Salemba Raya 6, 10430, Indonesia; email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Airlangga University Faculty of Public Health
18297005
Indones. J. Public. Health.
Hutahaean L.S., Occupational Medicine, Community Health Science, University of Indonesia, Faculty of Medicine, University of Indonesia, Salemba Raya 6, Jakarta, 10430, Indonesia; Ilyas M., Occupational Medicine, Community Health Science, University of Ind
Occupational Medicine, Community Health Science, University of Indonesia, Faculty of Medicine, University of Indonesia, Salemba Raya 6, Jakarta, 10430, Indonesia
58172725300; 57203576357; 58089892200; 57024210400; 57192889490
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2021
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